Go Back
–+ servings
Rows of peanut butter cups decorated to look like turkeys for thanksgiving.

Turkey Peanut Butter Cups

If you are looking for a fun and easy treat to make for your Thanksgiving celebration, try these easy Turkey Peanut Butter Cups!
5 from 5 votes
Print Pin
Course: Dessert, Snack
Cuisine: American
Keyword: candy corn, thanksgiving candy, turkey peanut butter cups
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 12
Calories: 171kcal
Author: Kate | You Say Potatoes

Equipment

  • Bowl
  • Microwave

Ingredients

  • 12 Reese's Peanut Butter Cups
  • 1 cup candy corn
  • 12 m&ms orange, or Reece's Pieces
  • 24 Candy eyes
  • ⅓ cup chocolate chips

Instructions

  • Melt the chocolate in a microwave in 30 second bursts until melted.
  • Add a tiny amount to the top arc of a peanut butter cup and add a few candy corns to look like feathers.
  • Add a little melted chocolate to the back of candy eyes and add them to the peanut butter cups under the candy corn ‘feathers’.
  • Use a knife to poke a small slit under the middle of the eyes, then press in the M&M.
  • Let the chocolate under the candy corn set, then enjoy!
Tried this recipe?Head down to the comments and give it a star rating!

Nutrition

Calories: 171kcal | Carbohydrates: 27g | Protein: 2g | Fat: 7g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Cholesterol: 2mg | Sodium: 104mg | Potassium: 58mg | Fiber: 1g | Sugar: 24g | Vitamin A: 23IU | Vitamin C: 0.1mg | Calcium: 20mg | Iron: 0.3mg

The nutritional information provided is approximate and can vary depending on several factors, so is not guaranteed to be accurate. Please see a registered dietician for special diet advice.