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–+ servings
An air fryer of kielbasa rounds.

Air Fryer Kielbasa

This Air Fryer Kielbasa recipe makes the most deliciously crispy yet tender smoked sausage! Super easy and ready in just a few minutes.
5 from 3 votes
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Course: Appetizer, Dinner
Cuisine: American, Polish
Keyword: air fryer kielbasa, kielbasa in air fryer
Cook Time: 8 minutes
Total Time: 8 minutes
Servings: 4
Calories: 231kcal
Author: Kate | You Say Potatoes

Equipment

  • Air Fryer
  • Tongs

Ingredients

  • 10 oz Kielbasa Polish sausage

Instructions

  • Preheat the air fryer to 380°F for a few minutes.
  • Slice the kielbasa sausage into 1-inch pieces.
  • Add the slices to the air fryer basket (don’t overcrowd them) and cook for 4 minutes or until they begin to brown.
  • Shake the pan, or turn each one with tongs, and cook for a further 4-5 minutes or until lightly browned. If you like them crispier, cook for a few minutes more.
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Nutrition

Calories: 231kcal | Carbohydrates: 1g | Protein: 10g | Fat: 20g | Saturated Fat: 7g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 10g | Cholesterol: 50mg | Sodium: 621mg | Potassium: 168mg | Vitamin C: 1mg | Calcium: 9mg | Iron: 1mg

The nutritional information provided is approximate and can vary depending on several factors, so is not guaranteed to be accurate. Please see a registered dietician for special diet advice.