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Turkey Patties

These homemade Turkey Patties are easy to make and can be tailored to your own taste. Serve them with sides, or use them as turkey burgers!

WHY MAKE THIS RECIPE

These turkey patties come together easily and cook quickly as they are made with already cooked meat.

COOK TIME:  15 MINS

SERVINGS: 4

Ingredients

-  Turkey roasted leftovers -  Onion -  Egg -  Plain yogurt -  Dried breadcrumbs

If using ground turkey, pan fry it until cooked.

Step 1

If using leftover roasted turkey, remove all bones then chop the meat very finely, or add it to a food processor and whiz until fine.

Step 2

Very finely dice the onion, then fry it in a skillet with 1 tablespoon of oil for a few minutes until soft.

Step 3

Add the egg, yogurt, breadcrumbs, spices, salt and pepper to the bowl and stir to mix thoroughly. Stir in the dill.

Step 4

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