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Cajun Salmon

Add great flavor to your dinner with this healthy Cajun Salmon recipe! It's ready in just 15 minutes and you can make in the air fryer, pan-fried on the stovetop, or oven baked.

WHY MAKE THIS RECIPE

Cajun seasoning gives this fish a smoky and spicy flavor that pairs well with the richness of salmon.

COOK TIME: 10 minutes

SERVINGS:  4

Ingredients

-  Salmon -  Olive oil -  Lemon juice For the cajun salmon spice rub -  Smoked paprika -  Garlic powder -  Onion powder

Prepare the salmon: Cut the salmon into filets.

Step 1

Mix the seasoning: Add all of the dry Cajun spices to a small bowl. Mix until fully combined.

Step 2

Season the salmon: Brush the dried salmon with olive oil and lemon juice, then sprinkle the Cajun seasoning on top.

Step 3

Prepare the zucchini salad: Spiralize the carrot and zucchini. Transfer it to a skillet with the oil over medium heat and sprinkle with the Italian herbs.

Step 4

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