Coconut Shrimp

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Golden fried Coconut Shrimp are irresistibly crispy outside and beautifully tender inside. They're a tasty and easy-to-make appetizer that everyone will love!

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Succulent jumbo shrimp are coated in batter and a crunchy panko breadcrumb and shredded coconut coating, then fried to crispy perfection!

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Ingredients

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Line a baking sheet with parchment paper or plastic wrap. Set aside.

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In a shallow bowl, whisk together ½ cup of the flour with the milk, egg, paprika, salt and pepper. It should be a pancake batter consistency.

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In another shallow bowl, add the remaining ½ cup of flour.

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In a third shallow bowl, mix the panko breadcrumbs and coconut.

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Swipe Up To Get The Full Recipe!

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Coconut Shrimp

Golden fried Coconut Shrimp are irresistibly crispy outside and beautifully tender inside. They're a tasty and easy-to-make appetizer that everyone will love!

Succulent jumbo shrimp are coated in batter and a crunchy panko breadcrumb and shredded coconut coating, then fried to crispy perfection!

Ingredients

- Jumbo shrimp - All purpose flour - Milk - Egg - Smoked paprika - Salt - Black pepper

Line a baking sheet with parchment paper or plastic wrap. Set aside.

Step 1

In a shallow bowl, whisk together ½ cup of the flour with the milk, egg, paprika, salt and pepper. It should be a pancake batter consistency.

Step 2

In another shallow bowl, add the remaining ½ cup of flour.

Step 3

In a third shallow bowl, mix the panko breadcrumbs and coconut.

Step 4

Swipe Up To Get The Full Recipe!

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