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Air Fryer Donuts With lemon glaze
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This recipe will show you exactly how to make Air Fryer Donuts! They're moist, fluffy, and have a zesty lemon glaze.
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WHY YOU'LL LOVE THIS RECIPE
Air fryer donuts are a healthier alternative to traditional deep fried donuts.
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COOK TIME: 5 minutes
SERVINGS: 10
Ingredients
- M
ilk
- Unsalted butter
- Active dry yeast
- Granulated white sugar
- Vanilla extract
- All-purpose flour
Full Ingredients
Yeast:
Stir the milk, melted butter, yeast, half the sugar, and the vanilla in the bowl of a stand mixer, then leave it for 10 mins so the yeast activates.
Step 1
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Dry Ingredients:
Whisk the rest of the sugar, along with the flour and salt, in a mixing bowl.
Step 2
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Combine:
Stir the beaten egg into the wet mixture, then pour it all into the dry mixture.
Step 3
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Knead:
Knead it with the dough hook in the stand mixer, on medium for approx. 7 minutes or until the dough becomes smooth and stretchy.
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